1. Hand book of bakery products

Author:

Library: Library and Documentation Center of Iranian Research Organization for Science and Technology (Tehran)

Subject: $ABaking,$ABaked products

Classification :
TX
763
.
A76

2. Handbook of bakery products

Author:

Library: Tehran University, technical faculty libraries 1 (Tehran)

Subject: Baking -- Handbooks, manuals, etc

Classification :
TX
763
.
A7

3. Handbook of bakery products: an authenic book on bakery...

Author:

Library: Central Library and Documents Center of Allameh Tabatabaei University (Tehran)

Classification :
HD9057
،.
A7
,
H3
،
R

8. polymer Chemistry

Author:

Library: Central Library and Document Center of Shahid Madani University of Azarbayjan (East Azarbaijan)

Subject: Polymers,Polymerization

Classification :
TP
,
1140
,.
A76